The beauty of Cistercian architecture can be attributed to its pure and minimalist lines, which seem to carry a secret message. Particular care is taken over acoustics in order to enhance plainsong. Stained glass is used in order to reduce or intensify the light and to highlight important liturgical moments. Even the proportions of the buildings are calculated according to the symbolism of now long forgotten mathematics. This architecture meets clearly defined spiritual and psychological needs ….

The contribution of the Cistercians to various methods of agriculture was also remarkable. Their motto was: “under the Cross and the plough”. The most remarkable success of in the history of monastic wine production is without a doubt the creation of the vineyard Clos Vougeot in Burgundy. The following proverb can be applied in particular to Cistercians of Burgundy: “He sees God who drinks good wine!”